About the Recipe
Bring the warmth and cheer of the holidays into your home with this delightful Wassail Spiced Cider recipe! A timeless holiday favorite, this comforting drink combines the sweetness of apple cider with the cozy spices of the season, creating a warm treat the whole family will enjoy. Enhanced with a perfect blend of citrus and spice essential oils, this recipe is both easy to make and wonderfully aromatic. Prefer a twist? You can substitute the lemon and orange slices with apple slices for a fun variation. Whether you're hosting a holiday gathering or enjoying a quiet evening by the fire, this Wassail Spiced Cider is sure to fill your cup—and your home—with holiday joy.
Ingredients
2 quarts cranberry juice
1 quart apple juice
1 quart orange juice
4 drops Cinnamon Bark Oil
4 drops Lemon Oil
4 drops Wild Orange Oil
2 drops Clove Oil
4 teaspoons ground nutmeg
1-2 oranges, thinly sliced
1-2 lemons, thinly sliced
1 cup honey, or more to taste
8-12 cinnamon sticks, for garnish
1.5-2 cups fresh cranberries, for garnish
4 teaspoons ground nutmeg
*** Need to add these essential oils to your pantry? Add them to your cart HERE!
Preparation
Combine all ingredients (minus the cinnamon sticks and fresh cranberries) in a crockpot over medium high heat.
Bring to a gentle simmer. Allow to simmer for at least an hour, letting flavors mingle.
Taste and add more essential oils and honey if desired.
Add cranberries, lemon & orange slices a few minutes before serving.
Serve hot. Store refrigerated for up to 5 days